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Givry 1er cru
« La Plante »
- Planting :1973-1988
- Surface :1.00Ha
- Soil :Marly-limestone
- Exposure :South
- Altitude :1030 ft
- Maturation :12 months in oak barrels. About 35% new barrels.
- Keeping :Minimum 2 to 5 years depending on the vintage.
This dense and well-balanced wine, with silky tannins and melted wood, can be enjoyed with beef bourguignon or an assortment of well-matured cheeses.
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